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YANG

YANG® is a synergistic alliance of different strains of inactivated yeasts, intended to be used in swine.

YANG is an innovative product born from Lallemand research and the joint expertise of our various divisions. Thanks to cutting-edge technologies, Lallemand R&D teams have identified and selected inactivated yeasts and/or their fractions with different and complementary properties that are now combined in a unique formula: YANG.

* Not all products are available in all markets nor associated claims allowed in all regions.

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