Lallemand Animal Nutrition
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COVID-19 Info
We would like to inform our customers and partners that we are making every effort to ensure the continuity of our services during this time. We applied contingency plans to our production facilities, and — to date — our production is running under strict safety measures to protect the health of our staff. We will keep our customers informed as the situation evolves.

Tag - Bactocell

Using probiotics to manage poultry feed costs

using probiotics to manage poultry feed costs
Oct 12, 2020
Recent findings confirm that BACTOCELL — Pediococcus acidilactici CNCM I-4622 (MA 18/5M) — represents an additional tool to manage ration costs for poultry production.… Read more
Oct 12, 2020 - Recent findings confirm that BACTOCELL — Pediococcus acidilactici CNCM I-4622 (MA 18/5M) — represents an additional tool to manage ration costs for poultry production.… Read more

Keep fattening pigs cool this summer!

keep fattening pigs cool this summer
Aug 21, 2020
Above 20°C fattening pigs’ growth is reduced: discover how probiotic yeast can help, as well as paying attention to liquid feed quality.… Read more
Aug 21, 2020 - Above 20°C fattening pigs’ growth is reduced: discover how probiotic yeast can help, as well as paying attention to liquid feed quality.… Read more

Get more value out of the feed with BACTOCELL

lallemand product bactocell in poultry feed
Aug 10, 2020
Used for 20 years in poultry feeding, BACTOCELL provides reliable benefits for the egg production and quality and the hens' welfare.… Read more
Aug 10, 2020 - Used for 20 years in poultry feeding, BACTOCELL provides reliable benefits for the egg production and quality and the hens' welfare.… Read more

A new tool to manage poultry production costs

bactocell new poultry production tools
Jun 22, 2020
A study published in Poultry Science (Mikulski et al., 2020) shows the positive effect of the probiotic strain Pediococcus acidilactici CNCM I-4622 (MA 18/5M) (BACTOCELL) on dietary energy utilization in laying hens.… Read more
Jun 22, 2020 - A study published in Poultry Science (Mikulski et al., 2020) shows the positive effect of the probiotic strain Pediococcus acidilactici CNCM I-4622 (MA 18/5M) (BACTOCELL) on dietary energy utilization in laying hens.… Read more

Lallemand Animal Nutrition receives 8 EU authorizations, extensions, or renewals for its microbial solutions

yannig le treut and ludovic arnaud from Lallemand Animal Nutrition
May 28, 2020
We are proud to announce the completion of several feed additive authorizations in the European Union (EU). … Read more
May 28, 2020 - We are proud to announce the completion of several feed additive authorizations in the European Union (EU). … Read more

BACTOCELL probiotic now authorized for use in pullets

BACTOCELL probiotic now authorized for use in pullets
Feb 07, 2020
Lallemand Animal Nutrition announces today that its probiotic bacteria BACTOCELL -  Pediococcus acidilactici CNCM I-4622 (MA 18/5M) is now authorized in Europe as a zootechnical feed additive for all avian species for fattening, for laying and rearing for laying (i.e. pullets).… Read more
Feb 07, 2020 - Lallemand Animal Nutrition announces today that its probiotic bacteria BACTOCELL -  Pediococcus acidilactici CNCM I-4622 (MA 18/5M) is now authorized in Europe as a zootechnical feed additive for all avian species for fattening, for laying and rearing for laying (i.e. pullets).… Read more

Pediococcus acidilactici improves energy metabolism in laying hens

Pediococcus acidilactici improves energy metabolism in laying hens
Sep 20, 2019
New data presented at the ESPN contributes to our understanding of the mode of action of P. acidilactici in the poultry gut, indicating the probiotic also plays a role in energy metabolism.… Read more
Sep 20, 2019 - New data presented at the ESPN contributes to our understanding of the mode of action of P. acidilactici in the poultry gut, indicating the probiotic also plays a role in energy metabolism.… Read more

Probiotic improves egg quality

bactocell-eggs-lallemand
Oct 23, 2018
Egg quality encompasses multiple criteria (eggshell quality, yolk color and composition,etc.) and can have economic implicationsfor layer producers. As egg quality is… Read more
Oct 23, 2018 - Egg quality encompasses multiple criteria (eggshell quality, yolk color and composition,etc.) and can have economic implicationsfor layer producers. As egg quality is… Read more

BACTOCELL® on-tracks for EU authorization: minor avian species and minor porcine species


Jun 06, 2016
Lallemand Animal Nutrition is pleased to announce that the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) of… Read more
Jun 06, 2016 - Lallemand Animal Nutrition is pleased to announce that the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) of… Read more

BACTOCELL® DRINK on-tracks for EU authorization as a feed additive for use in drinking water for swine and poultry


Aug 29, 2012
Blagnac (France) – Lallemand Animal Nutrition is pleased to announce that its probiotic bacteria strain Pediococcus acidilactici MA 18/5M has received a… Read more
Aug 29, 2012 - Blagnac (France) – Lallemand Animal Nutrition is pleased to announce that its probiotic bacteria strain Pediococcus acidilactici MA 18/5M has received a… Read more