In the press

Jun 13, 2022

For the eighth consecutive year, Lallemand Animal Nutrition will offer five Lallemand Forward Scholarships for students pursuing degrees in agriculture. The 2022… Read more

Jun 30, 2021

For the seventh consecutive year, Lallemand Animal Nutrition will offer five Lallemand Forward Scholarships for students pursuing degrees in agriculture. The 2021… Read more

Dec 13, 2019

The latest effects of live yeast addition in swine nutrition for both sows, neonatal piglets as well as weanling pigs were recently… Read more

Oct 22, 2019

The viability of a probiotic is a key parameter to ensure its metabolic activity once ingested by the animal. Many experts insist that probi… Read more

Jul 2, 2019

The pelleting process is challenging for certain feed additives, due to the high temperatures and the friction of the feed mass for example.… Read more

May 6, 2019

The way we feed our companion animals is becoming more focused on including feed ingredients that promote health and well-being.… Read more

Mar 15, 2019

Lallemand Animal Nutrition is investing to expand production capacity for its live yeast protection technology for pelleted feed applications. It is one… Read more

Jan 24, 2019

From a palatability enhancer to a source of nutrients and functional ingredients, yeast and yeast derivative products are versatile and natural ingredients… Read more

Dec 19, 2018

Bringing together experts in OMICS, diagnosis and modelling, feeding management, feed additives, cattle behavior, and gastrointestinal physiology, Lallemand’s side event, the International… Read more

Dec 18, 2018

Increased knowledge about immune modulation induced by yeast fractions in fish can encourage innovation and provide opportunities for farmed fish production, says… Read more