Lallemand Animal Nutrition
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COVID-19 Info
We would like to inform our customers and partners that we are making every effort to ensure the continuity of our services during this time. We applied contingency plans to our production facilities, and — to date — our production is running under strict safety measures to protect the health of our staff. We will keep our customers informed as the situation evolves.

Lallemand

Animal Nutrition

We are committed to optimizing animal performance and well-being with specific natural microbial products and service solutions.
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How does live yeast benefit grazing cows?
Mar 04, 2021 - Turnout to grass is a challenging time for the cows, and the rumen-specific live yeast Saccharomyces cerevisiae CNCM I-1077 can help preserve rumen function with positive financial outcomes.
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 Industry testimonial: “We rely on technology marketing to bring real value to customers”
Feb 23, 2021 - Mr. Zuo Jianbin, President of Beijing Hilink International Biotechnology, tells about our partnership in China and the challenges created by the African swine fever.
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 Emmanuelle Apper, Manager of the Lallemand Centers of Excellence: “At the Centers of Excellence, we all share the same passions. That makes teamwork exciting!”
Feb 12, 2021 - Meet our researcher: Emmanuelle Apper, Research Manager and Manager of the Lallemand Centers of Excellence.
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 Contributing microbiota expertise to help keep our planet healthy
Feb 10, 2021 - On January 20, a virtual satellite of the 3R Conference was organized by the consortium, dedicated to “Understanding methane emissions in ruminants to better reduce them.” Frédérique Chaucheyras-Durand, contributed to the presentation: “Why looking at ruminal microbiota in order to reduce enteric methane emissions”.
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 Frédérique Chaucheyras-Durand, Ruminant Center of Excellence: “What I like about working in research is that we are always questioning things and ourselves”
Feb 05, 2021 - Meet our researcher: Frédérique Chaucheyras-Durand, Research Manager, Ruminant Center of Excellence.
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