Take a deep dive into the equine gut microbiome at the 11th European Equine Health & Nutrition Congress
Take a deep dive into the equine gut microbiome at the 11th European Equine Health & Nutrition Congress
Mar 23, 2023We took take part in the 11th European Equine Health & Nutrition Congress held at Ghent University March 23-25, 2023, as a… Read more
Mar 23, 2023 - We took take part in the 11th European Equine Health & Nutrition Congress held at Ghent University March 23-25, 2023, as a… Read more
Inside a yeast plant: producing quality live yeast for animal nutrition
Inside a yeast plant: producing quality live yeast for animal nutrition
Mar 13, 2023If the commercial production of baker’s yeast goes back as far as the end of the 19th Century, the production of carefully… Read more
Mar 13, 2023 - If the commercial production of baker’s yeast goes back as far as the end of the 19th Century, the production of carefully… Read more
Developing nutrition sub-models that account for Levucell SC fiber effect
Developing nutrition sub-models that account for Levucell SC fiber effect
Nov 21, 2022With skyrocketing feed prices, tools that can help maintain the profitability margin on a farm are critically important. Our ruminant R&D team… Read more
Nov 21, 2022 - With skyrocketing feed prices, tools that can help maintain the profitability margin on a farm are critically important. Our ruminant R&D team… Read more
The potential of positive biofilms to complement on-farm biosecurity measures
The potential of positive biofilms to complement on-farm biosecurity measures
Jun 27, 2022Increasing emphasis is put on the role and management of microbial biofilms in farm buildings, particularly in the context of reducing on-farm… Read more
Jun 27, 2022 - Increasing emphasis is put on the role and management of microbial biofilms in farm buildings, particularly in the context of reducing on-farm… Read more
New Lallemand studies presented at Zero Zinc Summit in Copenhagen
New Lallemand studies presented at Zero Zinc Summit in Copenhagen
Jun 23, 2022New Lallemand studies presented at Zero Zinc Summit in Copenhagen For swine producers all around Europe, 2022 marks the end of medicinal… Read more
Jun 23, 2022 - New Lallemand studies presented at Zero Zinc Summit in Copenhagen For swine producers all around Europe, 2022 marks the end of medicinal… Read more
Benefits of novel yeast cell wall on broiler performance under challenges
Benefits of novel yeast cell wall on broiler performance under challenges
Jun 10, 2022New scientific study under heat stress presented at the 7th Mediterranean Poultry Summit Heat stress is an important environmental stressor challenging poultry… Read more
Jun 10, 2022 - New scientific study under heat stress presented at the 7th Mediterranean Poultry Summit Heat stress is an important environmental stressor challenging poultry… Read more
Harnessing the potential of next generation yeast derivatives for aquaculture
Harnessing the potential of next generation yeast derivatives for aquaculture
Jun 09, 2022Yeast-based products hold promise for advanced aquaculture nutrition. During the International Symposium on Fish Nutrition and Feeding (ISFNF) that took place June… Read more
Jun 09, 2022 - Yeast-based products hold promise for advanced aquaculture nutrition. During the International Symposium on Fish Nutrition and Feeding (ISFNF) that took place June… Read more
Latest findings on shrimp microbiota presented at World Aquaculture 2021
Latest findings on shrimp microbiota presented at World Aquaculture 2021
May 27, 2022This week at the World Aquaculture 2021 meeting in Mexico, Ana Rodiles, Senior Scientist at the Lallemand Monogastric Center of Excellence, … Read more
May 27, 2022 - This week at the World Aquaculture 2021 meeting in Mexico, Ana Rodiles, Senior Scientist at the Lallemand Monogastric Center of Excellence, … Read more
Lallemand takes part in SCALE, the world’s largest microalgae biorefinery project
Lallemand takes part in SCALE, the world’s largest microalgae biorefinery project
Feb 24, 2022We are very pleased to partner in the SCALE project. The SCALE project strives to build and operate a first-of-its-kind flagship plant… Read more
Feb 24, 2022 - We are very pleased to partner in the SCALE project. The SCALE project strives to build and operate a first-of-its-kind flagship plant… Read more
Expert’s view: Vassilia Theodorou about the brain-gut axis
Expert’s view: Vassilia Theodorou about the brain-gut axis
Dec 15, 2021Vassilia THEODOROU is the Director of Research of the Neuro-Gastroenterology and Nutrition Unit at INRAe Toxalim, France answers questions a… Read more
Dec 15, 2021 - Vassilia THEODOROU is the Director of Research of the Neuro-Gastroenterology and Nutrition Unit at INRAe Toxalim, France answers questions a… Read more