Filter by
WebinarsWebinar: Nutritional solutions for lactating sows under heat stressExpert: Bruno SILVA, researcher, and professor in swine nutrition and environmental adaptation, Institute of Agricultural Sciences ICA, Universidade Federal de Minas Gerais, Brazil. Host: David SAORNIL, DVM, Product Manager, Swine applications, Lallemand Animal Nutrition, France. Duration: 1 hour Summary: Under conditions of heat stress, sows reduce feed intake, resulting in losses of productive and reproductive performance. The […]
May 27, 2020
BlogLive yeast helps maintain dairy cow performance, feeding behavior and rumen health during periods of heat stressA recent study published in the Journal of Dairy Science by the team of Professor José E.P. Santos from the University of Florida (Perdomo et al., 2020) indicates that the rumen specific yeast LEVUCELL SC helps alleviate the negative effects of heat stress on feed efficiency in dairy cows.
May 22, 2020
White PapersHyperprolific sows: focus on digestive welfareHyperprolific sows are notably different from standard sows, so it is important to adapt their diet to satisfy their increasing nutritional requirements. Discover how a probiotic yeast can help address the challenges faced by hyperprolific sows and support their digestive welfare in this 5-page white paper. What will you find inside this white paper? Satisfying […]
Apr 29, 2020
White PapersAssessment of heat stress risks in dairy and beef cattle and live yeast benefitsHeat stress is a growing concern in dairy and beef production with a strong impact on performance. Find out how to assess heat stress thanks to the observation of common animal indicators, and discover the power of rumen-specific yeast Saccharomyces cerevisiae CNCM I-1077 (LEVUCELL SC) to help alleviate the negative effects of heat stress in this white […]
Apr 27, 2020
BlogExpert’s view: Jeff Durkin about live yeast sub-modelsJeff Durkin, Owner of Cornerstone Nutrition, in the US, tells us that "the LEVUCELL SC sub-model confirms the production responses that nutritionists have come to know and see." Find out more about his experience of diet modeling in his interview.
Mar 10, 2020
BlogIndustry testimonial: “We believe shrimp farmers can make a profit if they use the best inputs in terms of seeds, feed and management“Satya Narayana Murthy Duppanapudi and Ranga Reddy Koppula from Avanti Feeds in India talk about our valued partnership for the distribution in India of shrimp farming solutions.
Jan 17, 2020