Lallemand Animal Nutrition
Indonesia - English   [ change ]

COVID-19 Info
We would like to inform our customers and partners that we are making every effort to ensure the continuity of our services during this time. We applied contingency plans to our production facilities, and — to date — our production is running under strict safety measures to protect the health of our staff. We will keep our customers informed as the situation evolves.

Tag - United States

Discussing Levucell SB at the World Pork Expo


Jun 17, 2013
Ernest Keith, Monogastric Product Manager for Lallemand Animal Nutrition North America, was recently interviewed by Brownfield News in the Lallemand booth at… Read more
Jun 17, 2013 - Ernest Keith, Monogastric Product Manager for Lallemand Animal Nutrition North America, was recently interviewed by Brownfield News in the Lallemand booth at… Read more

A recipe for reduced stress (Feedlot – April/May 2013)

May 02, 2013
Dr. Kerry Barling, Feedlot, April/May 2013
May 02, 2013 - Dr. Kerry Barling, Feedlot, April/May 2013

Vitala Foods launches Vita D Sunshine Eggs

Feb 07, 2013
Vitala Foods launches world first – Vita D Sunshine Eggs containing 100% of daily value Vitamin D. Vitala is managed by Bill… Read more
Feb 07, 2013 - Vitala Foods launches world first – Vita D Sunshine Eggs containing 100% of daily value Vitamin D. Vitala is managed by Bill… Read more

Meet Lallemand Animal Nutrition at NCBA


Feb 07, 2013
Lallemand Animal Nutrition is exhibiting this week at NCBA in Tampa, Florida. Visit us at Booth 1307. Take the ProTernative Challenge for… Read more
Feb 07, 2013 - Lallemand Animal Nutrition is exhibiting this week at NCBA in Tampa, Florida. Visit us at Booth 1307. Take the ProTernative Challenge for… Read more

Lallemand Sponsors Breakfast Symposium at Cornell Nutrition Conference

Oct 18, 2012
Approximately 300 people attended the Lallemand breakfast at the 2012 Cornell Nutrition Conference. Dr. Frederique Chaucheyras-Durand gave a presentation titled “How live… Read more
Oct 18, 2012 - Approximately 300 people attended the Lallemand breakfast at the 2012 Cornell Nutrition Conference. Dr. Frederique Chaucheyras-Durand gave a presentation titled “How live… Read more