Lallemand Animal Nutrition
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COVID-19 Info
We would like to inform our customers and partners that we are making every effort to ensure the continuity of our services during this time. We applied contingency plans to our production facilities, and — to date — our production is running under strict safety measures to protect the health of our staff. We will keep our customers informed as the situation evolves.

What's new

Jun 15, 2018

Whitepaper: How to assess heat stress risks in dairy and beef cattle?

Jun 15, 2018

It’s a fact: heat stress impacts dairy and beef cattle feeding behavior, physiology, performance, and welfare. A recent Lallemand survey shows rumen indicators and rumen efficiency are also impacted.
For example, in cows, rumination activity is suboptimal in 86% of farms under heat stress, as compared to 69 % of farms not experiencing heat stress.

Read the latest white paper by Lallemand Animal Nutrition to learn more about the relevant criteria to assess heat stress in dairy and beef cattle as well as practical tips for alleviating its impact, including the benefits of using a ruminant-specific live yeast.

ASSESSMENT OF HEAT STRESS RISKS IN DAIRY AND BEEF CATTLE AND LIVE YEAST BENEFITS

The content of the white paper:

Practical indicators confirm that rumen efficiency in dairy cows is affected by heat stress

  • Relevant criteria to assess rumen efficiency
  • Global survey: heat stress impacts main rumen indicators
  • Live yeast benefits

Preserving beef cattle production potential during the summer

  • A still underestimated issue in bovine
  • How to assess heat stress in practice?
  • Stabilizing the rumen with live yeast
  • How to face heat stress in practice?