Lalsil® Cana is a specific bacterial inoculant for sugar cane silage, which was developed with an exclusive and patented Lallemand Animal Nutrition strain and technology, and was developed in partnership with ESALQ/USP.
* Not all products are available in all markets nor associated claims allowed in all regions.
Lalsil® Cana contains the heterolactic bacterium Lactobacillus buchneri NCIMB 40788 patented to inhibit the production of ethanol from yeasts by producing acetic acid. Lalsil Cana also limits the formation of alcohol, which in turn limits dry matter loss.
Lalsil Cana preserves the ensiled sugar cane leading to a higher value of nutrition retained, and also limits the alcohol production, which is responsible for dry matter losses.
- Reduces ethanol production
- Reduces dry matter loss
- Improves aerobic and feedout stability
- Has been shown to improve animal production like, increase average daily gain and improve feed efficiency
Lalsil Cana is available in a 100 gram water-soluble pouch that treats 50 tons of fresh forage.