Tag - Levucell SB

Oct 23, 2020
Hyperprolificity is translated into lower piglet birth weight, homogeneity, and growth performance. Properly feeding the sow during gestation and lactation is crucial to help support piglet growth and health. Read our 12 tips! … Read more

Aug 21, 2020
Above 20°C fattening pigs’ growth is reduced: discover how probiotic yeast can help, as well as paying attention to liquid feed quality.… Read more

Jun 19, 2020
Understanding the strong relationship between the microbiota and the host is key to appreciating the benefits of LEVUCELL SB on the gut microbiota balance and how it translates into performance enhancement on the farm.… Read more

May 28, 2020
We are proud to announce the completion of several feed additive authorizations in the European Union (EU). … Read more

Apr 28, 2020
Keeping a balanced digestive microbiota is essential to maintaining sow body condition and ensuring optimal piglet performance. Recent production trials with LEVUCELL SB in Danbred sows brings new evidence.… Read more

Jun 03, 2019
We are very proud to announce that our probiotic yeast Levucell SB is now authorized for use in all pigs in the European Union. … Read more

Oct 02, 2018
The live yeast LEVUCELL SB (Saccharomyces cerevisiae boulardii CNCM I-1079) is a probiotic that has well-documented positive effects on gut microflora, improves… Read more

May 24, 2018
Lallemand Animal Nutrition is releasing an updated map of the heat stress risk for sows across Europe and some parts of Asia.… Read more

Oct 31, 2017
LEVUCELL® SB the first probiotic feed additive authorized in Europe for reduction of Salmonella contamination in broiler chickens Lallemand Animal Nutrition is… Read more

Oct 31, 2017
Vietnam is the second pig producer in Asia. At a time when the country is strengthening efforts to reduce antimicrobial usage in… Read more