Farm Open Day - INCREASE FORAGE UTILISATION FOR HIGHER MARGINS
Irving & Joe Carter, Carpenters Farm, Chippenham, Wiltshire, SN15 4LS
From 2020-03-24
Lallemand Animal Nutrition invite you to a practical workshop to explain the simple, low cost steps that can help improve forage utilisation to boost production from forage and increase margin per litre.
Tuesday 24th March 2020
Programme:
Welcome & Introduction – 10.30
Improving margins by increasing forage utilisation – 10.45
• Roy Eastlake, National Technical Manager
Workshops – 11.15
• WORKSHOP 1 – Practical tips to improve silage production and clamp management
• Lientjie Colahan
• WORKSHOP 2 – Practical tips to improve feed utilisation
• Roy Eastlake
Discussion and close – 12.30
Lunch will be provided – 1.00
RSVP
Please confirm your attendance by MONDAY 16TH MARCH, 2020.
Sarah Turner – 07884 312394 – sturner@lallemand.com
Please inform us if you have any dietary requirements.
Published Mar 3, 2020