A holistic approach to farrowing will maximise large litter potential

Dec 18, 2020
Many pig producers use hyperprolific sows because of the economic benefits large litters create. However, any gain in the number of piglets born has the potential to be… Read more
Dec 18, 2020 - Many pig producers use hyperprolific sows because of the economic benefits large litters create. However, any gain in the number of piglets born has the potential to be… Read more
Lallemand Animal Nutrition strengthens its global monogastric team

Nov 23, 2020
We are pleased to welcome four new colleagues to support our poultry and swine teams globally… Read more
Nov 23, 2020 - We are pleased to welcome four new colleagues to support our poultry and swine teams globally… Read more
12 nutritional tips to help manage modern hyperprolific sows


Oct 23, 2020
Hyperprolificity is translated into lower piglet birth weight, homogeneity, and growth performance. Properly feeding the sow during gestation and lactation is crucial to help support piglet growth and health. Read our 12 tips! … Read more
Oct 23, 2020 - Hyperprolificity is translated into lower piglet birth weight, homogeneity, and growth performance. Properly feeding the sow during gestation and lactation is crucial to help support piglet growth and health. Read our 12 tips! … Read more
Expert interview: Focus on sow welfare and nesting behavior

Sep 16, 2020
3 questions to Claudio OLIVIERO, Adjunct Professor of Diseases, Reproduction and Herd Health in Pigs, University of Helsinki, Finland about sow welfare and nesting behavior.… Read more
Sep 16, 2020 - 3 questions to Claudio OLIVIERO, Adjunct Professor of Diseases, Reproduction and Herd Health in Pigs, University of Helsinki, Finland about sow welfare and nesting behavior.… Read more
Keep fattening pigs cool this summer!

Aug 21, 2020
Above 20°C fattening pigs’ growth is reduced: discover how probiotic yeast can help, as well as paying attention to liquid feed quality.… Read more
Aug 21, 2020 - Above 20°C fattening pigs’ growth is reduced: discover how probiotic yeast can help, as well as paying attention to liquid feed quality.… Read more
Sows’ comfort zone is between 18°C and 20°C

Jul 16, 2020
Do you know that sows’ comfort zone is between 18°C and 20°C? Above this range, the sow starts suffering from heat stress.… Read more
Jul 16, 2020 - Do you know that sows’ comfort zone is between 18°C and 20°C? Above this range, the sow starts suffering from heat stress.… Read more
Heat stress alert: in summer, high temperatures can affect sows reproductive performance and lead to oxidative stress

Jul 02, 2020
High summer temperatures increase the chance that sows herds will be exposed to heat stress, which has consequences on their reproductive performance. … Read more
Jul 02, 2020 - High summer temperatures increase the chance that sows herds will be exposed to heat stress, which has consequences on their reproductive performance. … Read more
How to combat heat stress in pigs
Jun 01, 2020
With summer temperatures rising, farmers are being warned not to dismiss heat stress in pigs as a foreign problem. Hannah Noble Farmers Guardian reports.
With summer temperatures rising, farmers are being warned not to dismiss heat stress in pigs as a foreign problem. Hannah Noble Farmers Guardian reports.
Jun 01, 2020 - With summer temperatures rising, farmers are being warned not to dismiss heat stress in pigs as a foreign problem. Hannah Noble Farmers Guardian reports.
Whole farm approach to combatting heat stress in pig production
May 29, 2020
Mark McFarland, Feed Additive Product Manager at Lallemand Animal Nutrition, and Andrew Palmer, Pork Knowledge Exchange Manager at AHDB recently hosted a… Read more
Mark McFarland, Feed Additive Product Manager at Lallemand Animal Nutrition, and Andrew Palmer, Pork Knowledge Exchange Manager at AHDB recently hosted a… Read more
May 29, 2020 - Mark McFarland, Feed Additive Product Manager at Lallemand Animal Nutrition, and Andrew Palmer, Pork Knowledge Exchange Manager at AHDB recently hosted a… Read more
Pig producers see significant gains when using specific probiotic

May 22, 2020
As recently featured in Feed Compounder May 2020: After extensive trials, Mark McFarland, Feed Additive Product Manager for Lallemand Animal Nutrition, discusses… Read more
May 22, 2020 - As recently featured in Feed Compounder May 2020: After extensive trials, Mark McFarland, Feed Additive Product Manager for Lallemand Animal Nutrition, discusses… Read more