MAGNIVA Basic
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What it delivers
MAGNIVA Basic delivers silage with greater dry matter recovery by promoting an efficient front-end fermentation to reduce overall feed losses.
Why it matters
MAGNIVA Basic allows you to have more available quality feed to be fed.
Proven results
The active strains present in MAGNIVA Basic have shown consistent performance in improved dry matter recovery through numerous laboratory and farm studies.
Proven results include:
- Improved dry matter recovery1
Product uses
MAGNIVA Basic can be used on the following crops:
- Alfalfa haylage
- Grass haylage
- Cereal silages
- Corn silage
- High moisture corn
Package size
MAGNIVA Basic available in the following sizes:
- 200 gram pouch of water-soluble concentrate treats 100 tons of fresh forage (approximately 2,959 bushels of HMC)
- 1 kg pouch of water-soluble concentrate treats 500 tons of fresh forage (approximately 14,793 bushels of HMC)
Always follow label directions: The use of any forage additive cannot be expected to overcome poor management. Proper storage and handling is important to forage inoculant performance. Store unopened packages in a cool, dry place. Avoid leaving the bag open.
References
1Nichols, C. Lallemand Animal Nutrition Unpublished. 2014
Related products
MAGNIVA Titanium combines elite lactic acid bacteria with high activity enzymes to drive a fast, hygienic ensiling fermentation and improve feed digestibility.
MAGNIVA Silver combines two bacteria strains, with high activity enzymes, to drive the fermentation for the fastest pH drop, reducing up-front losses and preventing spoilage fermentations, along with producing some acetic acid to reduce heating when exposed to oxygen during feedout.
MAGNIVA Classic, combines Pediococcus pentosaceus NCIMB 12455 and Lactobacillus plantarum NCIMB 12422 with enzymes, to help drive a fast, efficient fermentation and supports lactic acid production for a stable, low final pH to put you in control of silage quality.
MAGNIVA Platinum combines elite lactic acid bacteria with high activity enzymes to deliver palatable, nutritious and aerobically stable silage in as few as 15 days after ensiling.
