Lallemand Animal Nutrition
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COVID-19 Info
We would like to inform our customers and partners that we are making every effort to ensure the continuity of our services during this time. We applied contingency plans to our production facilities, and — to date — our production is running under strict safety measures to protect the health of our staff. We will keep our customers informed as the situation evolves.

What's new

Jul 15, 2014

Lallemand unveiled new BACTOCELL studies at the XIVth EPC

Jul 15, 2014

At the occasion of the XIVth European Poultry Conference (EPC) recently held in Norway, Lallemand Animal Nutrition was pleased to share three studies that further document the features and efficacy of its probiotic strain Pediococcus acidilactici CNCM MA 18/5M (BACTOCELL®) in different poultry production systems: conventional and organic laying hens and fattening ducks. The benefits shown concerned zootechnical performances and immunity, translated into greater pathogen resistance. At a time when natural and effective alternatives to antibiotics are a real necessity in animal production, our studies attracted much attention from the participants of this key event for poultry production, which was attended by around 1000 delegates from all over the world.